Alsace is located in the north-eastern part of France and borders Switzerland to the south and Germany to the east. It is the smallest region in the country and covers only 1.5% of the total area of ​​France. The area has a nice spreadsheet for historical events and wars. This particular part of the country belonged to Germany several times before once again becoming a French province. Alsace has harsh winters and hot summers, making it more of a summer destination. However, the area is dotted with mountains and refuges for those who love winter sports, so there is something to please everyone. The food in Alsace is as diverse as the province itself due to its huge Germanic influence over the years. Plus the cuisine is anything but ordinary and hosts some of the best chefs in the world. However the style itself is quite rustic and rough but no less sophisticated in its own way. Documents and writings about Alsace date back to 58 BC. Over the centuries it was successfully invaded by numerous Germanic tribes. Including the Franks, the Celts, the Alemannic tribe and not to mention the Nazis and the Third Reich led by Adolf Hitler. With so much history, the country has a large German population base. The area itself speaks its native language French with a somewhat German accent. Its structures and clothing were traditionally of German roots, as was its food. However, the beautiful province of Alsace still remains faithful to its French ways. Alsatians love wine and cheese as much as the rest of the country and are also home to some of the best dry white wines in the world. However while the wine from the area is magnificent......middle of paper......bread dough. This dish is traditionally served directly in the terracotta and bread is also eaten. It's no secret why the cities of Alsace are among the most visited in France. You might wonder how a place that has gone through so many wars and tyrannies can be so peaceful and beautiful. The people of the region have resisted for many years, yet welcome everyone with open arms. The food ranges from simple to magnificent and the story alone will keep you coming back for more. It is a truly extraordinary part of France, encompassing so many old world traditions and beliefs near and dear. If the United States took note of Alcase, I believe the society we live in today would be much more refined and peaceful. Whether you are an inspiring artist, a hungry foodie, a wine lover or simply love breathtaking scenery, Alsace has something that is sure to please everyone.